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Schar, Ciabatta Rustiche, Wholemeal Ciabatta Rolls, 200g
What’s better than gluten-free ciabatta?
The first ever part-baked, wholemeal ciabatta! Contains linseed, sunflowerseeds and ricemeal sourdough. Ideal for a substantial and fibre-rich diet.
Only 2 left in stock
Ingredients : Sourdough (rice flour, water), maize starch, rice flour, water, sunfl ower seeds 7.5%, buckwheat flour 7%, linseed 5.5%, sugar beet syrup, apple fibre, rice starch, yeast, apple extract, thickener: hydroxypropyl methyl cellulose, soy protein, salt, sunflower oil, acidulant: tartaric acid.
May contain traces of lupine.
Contains : Soy.
20 Dec 2017