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Schar, Ciabatta, Italian Sandwich Bread, 200g
Gluten-free ciabatta rolls. Simply place the bread in the oven at 200° – 210° C and after only 10 minutes you will be able to enjoy wonderfully flavoursome ciabatta. Also lactose free.
Out of stock
Ingredients : Maize starch, water, maize flour, rice flour, apple fibre, dextrose, thickener: hydroxypropyl methyl cellulose, sunflower oil, soya protein, yeast, salt, acidulants: citric acid, tartaric acid.
May contain traces of lupine.
Contains : Soy.